Voyager Of The Seas
Maiden Voyage & Enhanced
1999 / 2019
Total Guest Rooms
1,715
Ocean View Rooms
228
Balconies
673
Suites
123
Largest Meeting Room
1,311
Complimentary Dining Options
Royal Caribbean offers a myriad of casual dining options and quick bites for meals on the run.
Main Dining Room
With sweeping, multi-level ambiance, world-class cuisine, and extraordinary personal service, our main dining room serves exceptional, multi-course meals for breakfast, lunch, and dinner each day.
Windjammer Café
Enjoy an assortment of global cuisines and American favorites at this casual dining destination with spectacular views and a comfortable atmospherethat welcomes guests for breakfast, lunch, and dinner.
Café Promenade
Located in the multi-level Royal Promenade at the heart of our ships – and the best spot for people-watching – Café Promenade serves coffee, snacks, pastries, and sandwiches around the clock. Open 24 hours a day, it’s perfect for satisfying your late-night cravings.
Room Service
Whether you’re craving breakfast, lunch, dinner or an afternoon snack, get it delivered with Room Service, available 24/7.
*Delivery fee and gratuity charge applies for Room Service
Specialty Restaurants
A Dining Experience to Suit Every Taste.
Whether you’re headed to Chops our signature steakhouse or Izumi for a sushi feast, our specialty restaurants offer something for everyone in your group.
Buy-Out Available Izumi
- Capacity: 55
- Price: $$$$
Traditional Asian cuisine is artfully prepared and presented at Izumi. You’ll be wowed by the fresh ingredients, delicate flavors, and gorgeous plating of Izumi’s sushi, sashimi, ishi-yaki plates, and more.
Buy-Out Available Chops Grille
- Capacity: 80
- Price: $$$$
Enjoy juicy steaks, fresh seafood, hearty side dishes, and sumptuous desserts in the elegant, classic Chicago atmosphere of Royal Caribbean’s popular signature steakhouse.
Buy-Out Available Giovanni’s Table
- Capacity: 50
- Price: $$$$
Giovanni’s serves up a family-style dining experience in an Italian trattoria influenced by Tuscany’s landscape and flavors. Try the toasted herb focaccia with a braised meat dish or hearty stew!
Chef’s Table
- Capacity: 12
- Price: $$$$
Dinner at Chef’s Table is both experiential and educational, as the Chef de Cuisine specially prepares and presents each course, while explaining its cooking techniques, ingredients and flavors. Then a sommelier pairs every course with wine chosen to enhance your enjoyment of the dish.
